Clinically proven nutrition that can transform your pet’s life.
Precisely balanced nutrition with a unique weight management formula and clinically proven antioxidants to help keep sterilised cats in great shape.
How It Helps:
Sterilised cats are over three times more likely to become overweight and suffer with urinary problems.
Hill's™ Science Plan™ Sterilised Cat Young Adult Chicken is tailored to meet the needs of sterilised cats. Formulated with clinically proven antioxidants and a unique weight management formula.
- Unique WMF (weight management formula) to burn fat and build muscles.
- Controlled mineral levels to support urinary health.
- Highly digestible ingredients for optimal nutrient absorption.
- Made with high quality ingredients for great taste. 100% guaranteed.
100% Satisfaction Guarantee We're confident your pet will enjoy Hill's™ Science Plan™ foods. We're so confident that we offer a 100% money-back guarantee.*
How to adjust feeding amounts to maintain optimal weight.
Adult Cat older than 1 year
Adult Cat older than 1 year Body Weight(kg) Pouches 85g 2 2 3 2 2/3 4 3 1/3 5 3 3/4 6 4 1/3 7 + 2/3 per kg
Young Adult Cat from neutering to 1 year
Young Adult Cat from neutering to 1 year Body Weight(kg) Pouches 85g 2 3 3/4 3 5 1/4 4 6 1/2 5 7 2/3 6 8 3/4 7 + 1 1/2 per kg
High quality protein and thoughtfully sourced ingredients.
with Salmon: Chicken, pork, salmon (4%), maize starch, dried egg white, pea protein, tomato pomace, various sugars, cellulose, wheat flour, minerals, coconut oil, flaxseed oil, dried carrots, dried pork protein, vitamins, trace elements, taurine, fish oil and beta-carotene. Coloured with natural caramel.
722 kcal/kg (72 kcal/100g)
Nutrient Dry Matter1
Protein 43.4 Fat 15.5 Crude fibre 5.8 Carbohydrate (NFE) 27.9 Calcium 1.10 Phospohorus 0.82 Sodium 0.46 Potassium 0.85 Magnesium 0.086 Taurine 0.26 Vitamin C 101 ppm Vitamin E 698 IU/kg Omega-3-fatty acids 1.66 Omega-6-fatty acids 3.43 Crude Ash 7.3 Beta-carotene 3.31 ppm Vitamin A 136402 IU/kg Vitamin D 1458 IU/kg
1The nutrient in the product after moisture is removed. It is used to make direct comparisons of nutrient profiles with differing moisture contents.